beef tender
seared scallops

Count on Chef Paul, James Beard awarded serving the shoreline, to pass his communicable passion for the culinary arts based upon market seasonal offerings and fusion cuisine inspired.
Upon request French and traditional cooking style!

What we do: Upscale Cooking Class on Your Premises.
And: “Do it Yourself” Catering
Inquire about Private Cookings Class or Cooking Class Party.
Cooking class gift certificate available.

Do it Yourself Catering: We teach you how to get organized, rent as needed, establish menu based on your kitchen equipment, purchase upon chosen menu, and teach recipes and provide guidance in preparing.
Inquire about Do it Yourself Catering
We serve Connecticut shoreline from New Haven to Old Saybrook.
We are fully insured